This beet veggie burger will surely be a family favorite and a healthy alternative to the usual beef burgers.
Ingredients:
1 Tablespoon finely grated raw beet
1/2 cup cooked oats (quick or regular rolled oats)
1 cup whole wheat bread crumbs
1/2 cup walnuts, coarsely ground
1/4 cup almonds, coarsely ground
2 Tablespoons sesame seeds
1 Tablespoon Vegix seasoning or instant vegetable broth
1/4 cup green pepper, minced
1/4 cup celery, minced
1/4 cup onion, minced
1 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon ground sage
1/4 teaspoon mustard powder
2 Tablespoon soy sauce
1 Tablespoon nutritional yeast flakes (optional)
Directions:
1. Mix all ingredients together well. Form into patties and gill until cooked through.
2. Serve on whole wheat rolls with tomato slices and your favorite condiments.
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